Ingredients
- 6 chicken breasts
- 8 tablespoons teriyaki sauce
- 1/2 cup ranch style salad dressing
- 1 cup shredded cheddar cheese
- 3 green onions chopped
- 1-1/2 ounces bacon bits
- 1 tablespoon chopped fresh parsley
Description
ANNIVERSARY CHICKEN This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Stinson Estate In Fort Worth, Texas In 1992.
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