Southern Antipasto Platter Recipe

Ingredients

  • Antipasti:
  • cheese straws
  • toast rounds
  • Marinated tomato and cucumber salad stacks
  • pickled okra spears
  • spiced pecans
  • cheese stuffed pimentos
  • cola marinated country ham
  • pickled oysters
  • **********************************
  • Ingredients:
  • 1 dozen cheese straws (buy them or make them--it's easy!)
  • 1 dozen slices of bread of your choice
  • 1 dozen fresh, shucked oysters with liquor (reserve shells for plating)
  • 1 dozen pimentos (cherry peppers)
  • 1 lb sliced country ham
  • 4 large roma tomatoes
  • 2 medium, seedless cucumbers
  • 1/4 lb fresh okra spears
  • 2 cups shelled, raw pecan halves
  • 2 cups cider vinegar, divided
  • 2 cups your favorite cola (Coke, Pepsi, RC, even Dr. Pepper)
  • 8 oz whipped cream cheese
  • 1 egg white
  • 1/2 c white, granulated sugar
  • 6 garlic cloves, crushed
  • 1 tbsp sugar
  • 1 tbsp water
  • 1 tbsb balsamic vinegar
  • 1 tsp mustard seed, divided
  • 1 tsp hot red chili flakes, divided
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground cloves
  • 1/2 tsp dill seed
  • olive oil
  • cracked black pepper and sea salt

Description

So I Am From The Appalachian Mountains Of NC, And Being From The South I Have To Show Some Love For Some Classic Southern Favorites Of Mine In This Diverse And Interesting Antipasto Platter. Cut Back Amounts For Smaller Shindigs, Or Use The Entire Large

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