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Ingredients

• 1 medium plank soaked in water for at least one hour but better if 2 or 3hours.i put mine in the kitchen sink and then i put a heavy can in plastic bag and weigh it down
• 4 skinless salmon fillets about 6 oz each
• 1 c fresh dill, chopped
• 2 Tbsp bbq spice (see below)
• 1/2 c shallots, chopped
• 2 clove garlic, minced
• 2 green onions,finely chopped
• 2 Tbsp planking spice (see below)
• 1 lemon , juiced
• 2 Tbsp olive oil
• sea salt
• 1 lemon
• BONEDUST BBQ seasoning
• 1/2 c paprika
• 1/4 c chili powder
• 3 Tbsp salt
• 2 Tbsp ground coriander
• 2 Tbsp garlic powder
• 2 Tbsp sugar
• 2 Tbsp curry powder
• 2 Tbsp dry mustard powder
• 1 Tbsp black pepper
• 1 Tbsp dried basil
• 1 Tbsp dried thyme
• 1 Tbsp ground cumin
• 1 Tbsp cayenne pepper
• PLANKING spice
• 1/2 c light brown sugar
• 1/4 c coarsely ground pepper
• 1/4 c kosher salt
• 2 Tbsp mustard seeds cracked
• 1 Tbsp dried dill weed
• 1 Tbsp dill seed
• 1 Tbsp coriander seed
• 1 Tbsp lemon pepper seasoning
• 3 Tbsp granulated onion powder
• 2 tsp granulated garlic powder

Description

This Is An Awesome Recipe And One I Go To Every Summer... This Is A Ted Reader Recipe And Ted Is King Of The Q. Love His Recipes And All His Planking Recipes!! I've Included The Recipes For The Bbq Spice And The Planking Spice Which Keeps In A Contai

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