Ingredients
- 1 Pound spaghetti
- 4 Ounces bacon, diced
- 1 Medium onion, diced
- 1-1/2 Cups heavy cream
- 4 chicken breasts
- 2 Tbsp butter
- 1/2 Cup grated mozzarella cheese (save a little to top chicken breasts with)
- salt and pepper, to taste
- 4 egg yolks
- Some chopped parsley
Description
Don't Count The Calories In This One
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