Ingredients
- 1 cup starchy rice (like risotto rice)
- 2 cups water
- grated zest of 1 lemon
- 1 litre full fat milk (or 0.8 of a litre of milk + 0.2 litre carton thick cream)
- 6 egg yolks
- 10 tbsp sugar
- 1 cinnamon stick
- ground cinnamon
Description
Arroz Doce Is Served Particularly At Christmas Time. Every Region In The Country Has A Version, Some With Some Without Eggs. The Northern Version, In My Oppinion Is Much Richer.
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