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Ingredients

• 1 chayote squash
• 1 large acorn squash
• 5 ounces heavy whipping cream
• 1 1/2 cloves garlic, minced
• 1/4 tablespoon dried red chiles, minced
• 1/4 teaspoon cayenne
• 1/4 teaspoon nutmeg
• 1/4 teaspoon garlic salt
• 3 eggs
• 1/4 jalapeño, seeded and chopped (optional)
• 4 green-onion tops, minced
• 1/8 red (yellow or green) bell pepper, chopped

Description

I Love Chayote Squash (see The Picture) Steamed All By Itself But, I Also Like This Combination. Great With Chicken Or Fish Entrees. Some Call The Chayote Squash Pear Fruit But, It Is Indeed A Squash.

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