Apple Pandowdy Recipe


  • white bread, sliced into "fingers" (enough to fill a baking dish and cover filling)
  • melted butter
  • 4 large green cooking apples
  • 1/2 cup dark brown sugar
  • 1/2 tsp cinnamon


A Pandowdy Is A Deep-dish Fruit Desert. The Old Farmer's Almanac Colonial Cookbook Edited By Clarissa M. Silitch

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