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Ingredients

• pork Stew with apple juice
• 2 pounds lean pork shoulder, cut in 1-inch cubes
• 2 to 3 cups cubed potatoes, about 2 1/2 to 3 pounds
• 2 large carrots, sliced about 1/2-inch thick
• 1 cup coarsely chopped onions
• 1 large tart apple, peeled, cored, and chopped
• 1/2 cup chopped celery
• sprinkling of sage
• 3 tablespoons quick-cooking tapioca
• 2 cups apple juice
• 1 teaspoon kosher salt
• 1/4 teaspoon ground black pepper

Description

I Always Like A One Pot Dish And The Slow Cooker Certainly Is Great . This Is A Hearty Great Tasting Main Meal. Hot Biscuits Go Well..a Simple Salad And A Light Sweet Dessert.

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