Ingredients
- 8oz Shredded frozen hash browns or O'Brien potatoes, thawed and drained
- 4 tablespoons (1/2 stick) butter, melted
- 6 large eggs, beaten
- 1/4 cup milk
- 3/4 cup diced cooked ham
- 1/2 cup diced green onions
- 1 cup shredded Cheddar
- salt and freshly ground black pepper
Description
This Dish Can Be Eaten For Breakfast, Lunch Or Dinner!! Warm Up Some Tortilla's And Salsa And Make It A Burrito Night.
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