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Ingredients

• 6 ounces dry bow tie pasta
• 14-3/4 ounce Alaskan salmon
• 2 tablespoons French dressing
• 1 red bell pepper thinly sliced
• 3 tablespoons cilantro chopped
• 1 lime juiced and rind grated
• 1 tablespoon tomato paste
• 1/2 cup sour cream
• 1/8 teaspoon paprika
• 1 bunch green onions thinly sliced
• 2 tablespoons mayonnaise
• 3 ripe avocados diced
• lettuce leaves

Description

This Is A Very Nice Salad That I Have Had On Numerous Occasions. It Is A Recipe I Obtained From A Church Friend Over Ten Years Ago. It Is Especially Good On A Hot Summer Day. Enjoy

Group Recipes