Apricot Amaretto Cheesecake Recipe


  • 3 tablespoons butter
  • 1/3 cup granulated sugar
  • 1 large egg
  • 3/4 cup unbleached all purpose flour
  • 24 ounces cream cheese softened
  • 3/4 cup granulated sugar
  • 3 tablespoons unbleached all purpose flour
  • 3 large eggs
  • 16 ounce canned apricot halves drained and pureed
  • 1/4 cup almond flavored liqueur


APRICOT AMARETTO CHEESECAKE This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Watkins Estate In Plano, Texas In 1994.

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