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Ingredients

• 2 cups flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 6 ounces cream cheese, softened
• 1/2 cup margarine, softened
• 1/2 cup milk
• 2 teaspoons grated lemon peel
• 1/2 cup fruit preserves (raspberry, peach, etc.)
• frosting
• 1 cup powdered sugar
• 11/2 tablespoons lemon juice
• 4 teaspoons margarine, softened
• 2 ounces cream cheese, softened
• 1/2 cup chopped or slivered almonds

Description

This Dish Can Be Used For Breakfast Or Dessert. It Is Very Good And My Family Loves It.

Group Recipes