Ingredients
- 1/2 cup butter, room temperature
- 1 1/4 cups sugar, divided
- 1/2 cup brown sugar
- 2 eggs
- 8 ounces sour cream
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 cup finely peeled and chopped apples
- 1/4 teaspoon cinnamon
- 1/2 cup chopped pecans
Description
Coffee Cake With A Twist. This Is One Of The Easier Cakes I've Ever Made. A Recipe Of My Late Grandmothers. You Can Omit The Pecans If You'd Like. Great For Company.
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