Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/3 cup packed light brown sugar
- 1/2 cup cold stick butter cut into pieces
- 2/3 cup cold milk
- Filling:
- 2 medium apples cored peeled and cut into 1/2" cubes
- 1/3 cup golden raisins
- 1/4 teaspoon cinnamon
- Syrup:
- 6 tablespoons packed light brown sugar
- 2 teaspoons cornstarch
- 1 cup apple cider concentrate
Description
APPLE RAISIN DUMPLINGS WITH APPLE SYRUP This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Conan Estate In Seagoville, Texas In 1992.
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter