Ingredients
- 1/2 cup vegetable oil
- 3 cups chopped onions
- 1 cup chopped bell peppers
- 3 tsp salt
- 1 1/4 tsp cayenne
- 1 lb andouille
- 1 1/2 lb boneless chicken cut into 1 inch cubes
- 3 bay leaves
- 3 cups medium grain white rice
- 6 cups water
- 1 cup chopped green onions
Description
This Is A Wonderful Recipe From Emeril For A Cold Evening.
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