Ingredients
- 5-6 ancho chili peppers, puréed
- 2 lbs. idaho potatoes
- 1/2 lb. sweet potatoes
- 1/2 lb. sweet butter, cubed,
- 1/2 cup heavy cream
- 1/2 bottle Bock beer, or any big, malty beer
- 2 tsps. salt
Description
I Made These Last Night To Go With Some Chicken Mole. They're Delicious. Found On The Internet.
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