Ingredients
- 2 pounds cubed, fresh tuna steaks
- 2 tbsp macadamia nuts, finely chopped
- 3/4 cup green onions, chopped
- 1 tbsp crushed red pepper (this is optional)
- 1 cup soy sauce
- 2 tbsp of sesame oil
- 1 tbsp sesame seeds, toasted
Description
This Distinctive Hawaiian Dish Is Served With Raw Tuna (poke). A Salad That Would Please Any Seafood Lover!
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