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Ingredients

• 1 1/2 c. water
• 1 1/2 c. whole milk
• 2 teabags Taj Mahal or other black tea
• 1/4 apple, thinly sliced
• 1/4 pear, thinly sliced
• 1 tsp. ginger, peeled and minced
• 1 tsp. sugar
• dash of nutmeg

Description

This Rich And Flavorful Tea, Made Indian Style, Is A Quick And Delicious Afternoon Treat. Sweetened Mainly With Apple And/or Pear Slices, It Is Also Low In Sugar! For A Reduced-fat Option, Use 2% Milk Instead Of Whole. Skim Milk Not Recommended.

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