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Ingredients

• 1/4 cup chopped onion
• 1 clove garlic, minced or pressed
• 1 tablespoon butter or margarine
• 2 cups diced or shredded cooked turkey
• 1 can (4oz) diced green chilies or 1/4 cup minced green bell peppers
• 1/4 teaspoon dried oregano leaves
• ----For the sauce-----
• 2 tablespoons butter or margarine
• 3 tablespoons all-purpose flour
• 2 cups chicken broth
• 1/2 cup sour cream
• 8 corn tortillas
• 1 1/2 cups grated Monterey Jack, Longhorn or colby cheese
• 1 can (4oz) sliced black olives, drained

Description

Tired Of Turkey Sandwiches? Try These Turkey Enchiladas They're Full Of Flavor But Not Real Spicy. You Can Serve With Your Favorite Salsa For Extra Spice And Flavor.

Group Recipes