Apple Peaches Tart With Butterscotch Sauce Recipe

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • ½ tsp cinnamon
  • 1 tsp vanilla
  • Grated zest of ½ orange
  • 1 cup self raising flour, sifted
  • 2 ripe peaches, peeled and thinly sliced
  • 2 green apples, peeled and thinly sliced
  • 1 small pear, peeled and divided into 4 wedges
  • butterscotch sauce:
  • 1/3 cup butter + 1 tbsp butter
  • 1/3 cup brown sugar
  • 200 ml heavy cream

Description

Ah, Fickle As A Bean, Eh. So How About A Dessert That Offers Apples, Peaches, And Pears? Not Enough, You Spoil Brat - Add Some Butterscotch Sauce, And If That Ain't Enuff, Go Fish!

Group Recipes Favicon Group Recipes
View Full Recipe



MS Found Country:US image description
Back to top