Chicago Style Tangy Pit Beans Recipe

Ingredients

  • 2 T. msutard (such as French's)
  • 3 cups ketchup (I use Hunt's)
  • 1 c. diced onion
  • 2 medium green or red bell pepper, diced
  • 1 1/2 c. brown sugar
  • 1/2 c. honey
  • 2 T. Magic Dust dry rub (recipe posted)
  • 1 (28-ounce) can pork and beans, such as Campbell's
  • 1 (19-ounce) can red kidney beans, rinsed
  • 1 (15 1/2 - ounce) can large butter beans, rinsed
  • 1 (15 1/2 - ounce) can Bush's Maple baked beans or type you like
  • 5 uncooked thick bacon strips, a few cooked ribs, OR 1/4 cup pulled pork

Description

The Time To Make Does Not Include Baking Time. Also, This Recipe Uses 2 Tablespoons Of The Magic Dust Dry Rub And The Recipe Is Posted. These Beans Are Beyond KILLER! The Thick Slices Of Bacon Cook On Top And Baked Open Lid In The Last 15 Minutes. Tak

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