Ingredients
- 1 large oven bag
- 1 tablespoon flour
- 1 envelope onion soup mix
- 1/3 cup water
- 4 pork loins trimmed of fat
- 1 can apple pie filling
Description
APPLE GLAZED PORK CHOPS This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Daly Estate In Fort Worth, Texas In 1992.
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