Ingredients
- 6 c chicken broth
- 1 pkg (16 oz) orzo pasta
- 1/3 c olive oil
- 1/4 c red wine vinegar
- 2 TB lemon juice
- 1 TB honey
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 c chopped plum tomatoes
- 1 c chopped,seeded,peeled cucumber
- 1 c fresh basil leaves,thinly sliced
- 4 green onions,chopped
- 1/2 c fresh baby spinach
- 1-3/4 c (7 oz) crumbled feta cheese
- 1/2 c pine nuts,toasted
Description
Light Pasta Salad That's Ideal Summer Side Dish For Potlucks Or Picnics.
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