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Ingredients

• Crust:
• 1-1/2 cups graham cracker crumbs
• 1 tablespoon sugar
• 6 tablespoons unsalted butter melted
• Heat oven to 350.
• Combine ingredients and press into a buttered glass pie pan and bake 5 minutes.
• Cook on rack.
• Fudge Layer:
• 6 tablespoons flour
• 1/2 teaspoon baking powder
• 1/8 teaspoon salt
• 1/2 cup unsalted butter cut in pieces
• 4 ounces semisweet chocolate chopped
• 1 ounce unsweetened chocolate chopped
• 1/2 cup granulated sugar
• 1 large egg
• 1 large egg yolk
• 1 teaspoon vanilla extract
• 8 miniature Snickers bars

Description

AWESOME SNICKER BAR PIE This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The McLean Estate In Irving, Texas In 1982.

Group Recipes