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Ingredients

• 4 large roma tomatoes seeded and chopped
• 1/2 teaspoon salt divided
• 1/2 cup ricotta cheese
• 1/2 cup coarsely grated asiago cheese divided
• 2 tablespoons chopped fresh basil
• 1/4 teaspoon freshly ground black pepper
• 1 pound pizza dough thawed if frozen
• 2 teaspoons basil flavored olive oil divided
• 1 cup mozzarella cheese cut in small cubes
• 6 ounces marinated artichoke hearts drained

Description

This Is One Of The Best Pizzas I Have Ever Eaten. The Combination Of The Artichokes, Tomatoes And Three Cheeses Is Unbeatable. Yummy. Enjoy

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