Ingredients
- 700g (1lb 9oz) butter
- 300g (1 1/4 cups) olive oil
- 1/2 cup sugar
- 3 yolks and 1 egg white
- 1 teaspoon baking soda
- 3 tbsp cognac
- 1 tbsp cinnamon powder
- 700g (1lb 9oz) blanched and ground
- 1200g (nearly 10 cups) flour
- 4 cups of icing sugar (caster sugar) in a bowl for coating.
Description
This Makes Tasty Biscuits At Christmas Time
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