Cashew Chicken Stir-fry Recipe

Ingredients

  • Ingredients:
  • 10-oz boneless, skinless chicken breasts, cut into 1 ½ inch pieces
  • 1 Tbs. cornstarch
  • 1 Tbs. dry white wine
  • 1 Tbs. reduced-sodium soy sauce
  • ½ tsp. garlic powder
  • 1 tsp. vegetable oil
  • 6 green onions, cut into 1-inch pieces
  • 2 cups sliced mushrooms
  • 1 red or green bell pepper, thinly sliced
  • 1 can ( 6oz ) sliced water chestnuts, rinsed and drained
  • 2 Tbs. hoisin sauce ( optional )
  • 2 cups hot cooked white rice
  • ¼ cup roasted cashews

Description

This Is A Wounderful Stir-fry. The Chshews And Chicken Are Great Together. Of All The Chinese Stir-fries This Is The One That Is Popular Here In Boston's China-town.

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