Double Citrus Tart Recipe

Ingredients

  • 1 1/2 cups gingersnaps, crushed
  • 5 tablespoons butter, melted
  • 2 tablespoon brown sugar
  • 1/4 teaspoon cinnamon
  • 14 ounce can sweetened condensed milk
  • 1/3 cup frozen orange juice concentrate, thawed
  • 1/4 cup fresh lemon juice
  • 2 large eggs, separated
  • 1 cup heavy whipping cream
  • 3 tablespoons granulated sugar

Description

Originally Appearing In The March 2005 Issue Of Southern Living Magazine, I Gleaned This From The Pages Of Myrecipes.com Cook Time Does Not Include Chill Time.

Group Recipes Favicon Group Recipes
View Full Recipe



MS Found Country:US image description
Back to top