Asparagus Strudel Recipe

Ingredients

  • 2 lg onions -- finely chopped
  • 1/4 pound butter or vegan margarine
  • 1/4 cup finely chopped parsley
  • 2 tablespoons butter or vegan margarine
  • 1 1/3 cups fine fresh breadcrumbs
  • 8 phyllo pastry sheets
  • 1 1/2 pounds trimmed asparagus; washed - chopped and cooked until tender

Description

I Love This Asparagus Strudel! It;s One Of My Favorites!

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