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Ingredients

• 1 (3-oz.) pkg. lemon-flavored gelatin
• 1 cup boiling water
• 1 (8-oz.) pkg. cream cheese
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 tall can (13-oz.) Milnot, whipped
• 3 cups graham cracker crumbs (or less if desired)
• 1/2 cup butter or margerine, melted

Description

This Is An Old Timey Recipe From The Days Of Woolworth's Having A Cafeteria. My Mom Worked There, God Rest Her Soul. She Talked About Their Cheesecake All The Time And I Finally Found The Recipe! Just Wish I Would Have Found It While She Was Still Aliv

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