Apple Crumble Recipe


  • 2 ½ pounds assorted apples (such as Macoun, Cortland, Jonagold, Empire, or Rome), peeled, cored, and cut into ¼ -inch-thick slices
  • almond Crumb Crust (recipe follows)
  • juice of 1 lemon (about 2 tablespoons)
  • 2 tablespoons unsalted butter, cut into small pieces
  • â…“ cup sugar
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon freshly grated nutmeg
  • ¼ teaspoon salt


Tis Is A Great Recipe That One Of My Friends Shared With Me...

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