Ingredients
- 2 cups all purpose flour
- 2 tablespoons granulated sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup cold butter
- 1 egg
- 1/2 cup cold milk
- apricot jam
Description
These Are Really Good. A Nice Little Pastry That Can Be Used As A Side, Dessert, Breakfast, Brunch Or Snack. Bursting With Apricot Flavor. Enjoy.
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