Asparagus Pasta Recipe


  • 8 ounces penne pasta
  • 1 pound asparagus
  • 3 tablespoons lemon juice
  • Zest of 1 lemon
  • roasted garlic oil to taste
  • 1/4 cup parmesan cheese
  • 1/2 cup pine nuts lightly toasted
  • salt and pepper to taste


Easy But Good Enough For Company.

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