Ingredients
- 1/2 medium aubergine
- 1 crushed garlic clove
- 1-1/2 tablespoons tahini
- 1/4 teaspoon fresh lemon juice
- 1 tablespoon olive oil
- toasted sesame seeds
Description
This Is An Awesome Eggplant Dip, Bursting With So Many Great Flavors. Enjoy
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