Ingredients
- Yield: Approximately 18 cookies, depending on size
- 3/4 cup plus 3 tablespoons powdered sugar
- 3 tablespoons flour
- 3 egg whites, room temperature
- 1/2 cup granulated sugar
- 1 teaspoon mint or vanilla extract (or try rum, creme de menthe or raspberry brandy)
- 1 to 2 drops green or red food coloring
Description
Seasons Fantasy With Meringue! Beautiful And Eatable. A Hometown Recipe On The Net.
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