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Ingredients

• Ingredients
• 4 Fatiras (Marku)
• For chicken marination:
• 4 pieces of boneless chicken(thigh and leg would be better) shredded
• 2 tbsp yoghurt
• 2 tbsp lemon juice
• 1 tsp spice powder( mixture of cardamom, cinnamon, little cloves,black pepper)
• salt to adjust your taste I put 1 tsp.
• 2- 3 cloves garlic paste.
• 1/4 tsp paprika opt
• 2 tbsp oil
• To accompany:
• 1 cup thick French fries
• 4 tbsp mayo or garlic sauce (check Sneha's recipes)
• 2 tsp Tahina
• 2 tsp thick Arabian chili chutney (red chilli, salt, olive oil, crushed garlic)
• 8 strips pickled cucumber
• 4 leaves lettuce (opt)

Description

This Shawerma Is Quite Famous In The Gulf And The Difference Is; It Is Wrapped In Thin Chapati Like Bread Called Fatira( Marku) And Some Find It Tasties Then The Regular Shawermas.

Group Recipes