Ingredients
- 1 pound fresh asparagus parboiled
- 2 tablespoons chopped green pepper
- 1 tablespoon chopped white onion
- 1/4 cup butter
- 2 cups plain yogurt
- 1 teaspoon worcestershire sauce
- 1 teaspoon tarragon
- 1 teaspoon lemon juice
- 12 ounces crab meat
- 1/2 cup grated parmesan cheese
Description
Yummy. This Is Such An Impressive Side Dish. It's Colorful Tasty And Elgant. I Usually Serve This With Grilled Salmon. Enjoy
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