Ingredients
- 1 pound asparagus cleaned and tough ends trimmed
- 2 teaspoons red wine vinegar
- 2 tablespoons olive oil
- 2 tablespoons chives minced
- 4 tablespoons blue cheese crumbled
- 1 teaspoon freshly ground white pepper
Description
This Is Another Great Way To Eat Asparagus. For Those That Love Blue Cheese This Will Surely Be One Of Their Favorite Dishes. Yummy.
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