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Ingredients

• 4 Tbsp olive oil
• 1/2 lb baby (pearl) onions, fresh (or ½ frozen bag, thawed)
• 1 medium red onion, sliced thin
• 1 medium vidalia onion (or other sweet onion), sliced thin
• 6 cups (48 fl oz) chicken stock
• salt (to taste)
• 1/4 tsp red pepper flakes
• 1/2 lb angel hair pasta, broken in 2-inch pieces
• 1/4 cup chopped flat leaf parsley
• 4 tsp grated romano cheese

Description

I Am Signed Up To Olive Garden For Specials.. They Also Have Recipes On Their Site.. This One Is Great..we Have It Often... Easy.. Give It A Try!

Group Recipes