Apricot Jam Recipe

Ingredients

  • 8 cups apricots pitted (sent through the food processor)
  • 4 1/2 cups sugar
  • 3/4 cup brown sugar
  • 1 orange
  • 1 cup crushed pineapple
  • 1/8 tsp salt
  • 1 pkg lemon jello

Description

This Is My Grandmother's Recipe - There Was A Time When Anything We Ate We Either Grew Or Made From Scratch - Ode To The Day!

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