Apricot Pineapple Jam Recipe


  • 3 cups apricots ; pitted and chopped
  • 20 ounces crushed pineapple in juice
  • 1/2 cup lemon juice
  • 1 package pectin
  • 1/2 teaspoon butter
  • 8 cups sugar


This Is My Favorite Jam. I Love The Tangy Sweet Flavor And Bright Color. Recipe From MCP Pectin.

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