Ingredients
- .
- vegetABLE PAELLA WITH SPICY garlic SAUCE
- Serves 6 to 8
- Spicy garlic Sauce (Recipe follows)
- 1 medium zucchini, cut into 1/2 inch crosswise slices & then each slice quartered
- 2 cups coarsely chopped spinach leaves
- 2 medium red bell peppers, finely chopped
- 4 tsps finely chopped fresh hot red or green peppers
- 6 frozen artichoke hearts, quartered
- 2/3 cup frozen lima beans
- 6 mushrooms, stems trimmed & coarsely chopped
- 1/2 cup frozen peas
- 8 medium scallions, trimmed & coarsely chopped
- 6 cups vegetable broth
- 1/4 tsp crumbled thread saffron
- 8 tb olive oil
- 1 medium tomato, seeded & finely chopped
- 4 cloves garlic, minced
- 1 tsp paprika
- 1 tsp ground cumin
- 2 tb minced parsley
- 3 cups imported Spanish or Arborio short-grain rice
- salt
- 1/2 lb snow peas, strings removed
Description
Nice Change From Meat.
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