Amish Corn Pie Recipe

Ingredients

  • 1 pastry for a double-crust pie
  • 3 cups fresh corn
  • 1 1/2 cup raw potatoes, diced
  • 3 hard boiled eggs, diced
  • salt and pepper to taste
  • 2 tablespoons flour
  • milk

Description

While Looking For Some Thing To Make With The Frozen Corn I Had In The Freezer I Came Across This Recipe. It Is From The Amish And They Are Great Cooks. Something Different.

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