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Ingredients

• 2 fresh Opah fillets, 6-8 oz each
• olive oil
• kosher salt and fresh ground black pepper to taste
• ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
• mango Salsa:
• 1 fresh, ripe mango, cubed
• 1/4 cup red onion, chopped and rinsed
• 1 fresh red fresno chile, minced
• 1 tablespoon chopped cilantro
• 1 ripe but slightly firm avocado, cubed
• a few tablespoons of citrus vinaigrette (recipe follows)
• ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
• For the Citrus Vinaigrette:
• 1/4 cup olive oil
• 1 tablespoon fresh lime juice
• 1 tablespoon orange juice
• 1/2 teaspoon lime zest
• 1/2 teaspoon orange zest
• 1 tablespoon honey, or to taste
• 1/4 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
• 2 large handfuls of baby lettuce
• 1/4 cup sliced almonds, toasted

Description

This Delicious Fish Is Also Referred To As Moonfish. We Are Lucky Enough That It's Sold Fresh And Wild At Our Local Costco. The Mango And Avocado Salsa With A Hint Of Red Chile And Citrus Notes Is Perfect With The Juicy Grilled Fish. Tuna, Mahi Mahi Or P

Group Recipes