Ingredients
- 2 ozs butter
- 1/2 cup brown sugar
- 1 can apricots drained
- 1 can apricots drained and pureed
- 1 packet yellow cake mix
- 1/2 cup water
- 3 eggs
Description
Really Yummy And You Use Pureed Apricots Instead Of Oil/butter Etc And Therefore It Reduces The Fat Content By 50%
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