Ingredients
- 3 tablespoons butter
- 3 tablespoons flour
- 1/8 teaspoon garlic powder
- 2/3 cup half-and-half
- 1/2 cup chicken broth, plus more to thin the sauce if needed
- 1 1/4 cups shredded Monterey Jack (about 5 ounces)
- 3 tablespoons mild salsa
- SUGGESTED DIPPERS
- French bread
- corn bread cubes
- celery and carrot sticks
- jicama slices
- mushrooms
- Red and yellow bell pepper strips
- Blanched broccoli and cauliflower
Description
I Don't Know How Many This Will Serve ... It Depends On How Hungry Everyone Is And What Else You Are Serving With It... The Recipe And Photo Are From Disney Family Foods
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