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Ingredients

• 1 1/2lb ground beef(whatever you'd use for your BBQ'd burgers :)
• 2 medium tomatoes, seeded and diced
• 12oz fresh mushrooms, sliced
• 1 large or 2 small onions, sliced into thin rings
• 1lb whole wheat penne or rotini, uncooked
• 8oz cream cheese
• 1/4 cup Dijon or similar mustard(I would avoid simple yellow prepared mustard, I think)
• 1/4 cup beef stock
• 1/4 cup worcestershire sauce, divided
• 2 1/2T favorite steak seasoning, divided
• 1/2lb bacon, cooked crisp and crumbled
• 8-12oz cheddar, colby or cojack cheese, grated
• kosher or sea salt and fresh ground pepper

Description

All The Flavors Of A Great American Bacon Cheeseburger Come Together In This Fun Pasta Dish. Quick And Easy Enough For A Weeknight Meal, Especially If You Make The Bacon Ahead! :)

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