Alouette Cheese And Apple Galette Recipe Recipe

Ingredients

  • 1 pkg. (6.5 oz.) Alouette Creamy onion & shallot Spreadable cheese
  • 1 refrigerated piecrust, softened
  • 2 medium tart apples, Granny Smith
  • 1/3 cup chopped pecans
  • ¼ cup brown sugar
  • 4 tablespoons butter, divided

Description

Traditionally, A Galette In The French Culture Is A Flat Cake Or A Large Cookie. This Is Great For Autumn And Great To Serve During The Holidays. Sweet And Savory!

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