Ingredients
- 1 pkg. (6.5 oz.) Alouette Creamy onion & shallot Spreadable cheese
- 1 refrigerated piecrust, softened
- 2 medium tart apples, Granny Smith
- 1/3 cup chopped pecans
- ¼ cup brown sugar
- 4 tablespoons butter, divided
Description
Traditionally, A Galette In The French Culture Is A Flat Cake Or A Large Cookie. This Is Great For Autumn And Great To Serve During The Holidays. Sweet And Savory!
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