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Ingredients

• apple Pudding
• Batter:
• 1 cup shortening
• 1/2 cup sugar
• 1 beaten egg
• 1/2 cup milk
• 1/2 cup pastry flour
• 2 tbsp baking powder
• 1/4 tsp salt
• 1/2 tsp vanilla
• 4 good sized apples
• Slice peeled apples into a greased bake dish. Sprinkle with cinnamon or nutmeg.
• Cream shortening, sugar and egg together, then add milk alternately with sifted dry ingredients. Add vanilla. Spread over apples.
• Sauce:
• 1 cup brown sugar
• 1 tbsp butter
• 1 tbsp flour
• 1/2 tsp vanilla
• 1-1/2 cups water
• Combine all ingredients and boil for 5 minutes. Pour over batter and bake all for 35-40 minutes at 350 degrees F.

Description

A Nice Warm Dessert!

Group Recipes