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Ingredients

• 1 1/2 lbs. ground beef
• 1 small onion, minced
• 1 clove garlic, minced
• 1 tablespoon chili powder
• 1 teaspoon paprika
• 1/8 teaspoon dried basil leaves
• 1/8 teaspoon dill weed
• 1/8 teaspoon dried thyme leaves
• 1/8 teaspoon dried marjoram
• salt
• black pepper
• 1 can (10oz) dieced tomatoes with green chilies, undrained
• 1 can (8oz) tomato sauce
• 1 cup water
• 3 tablespoons worcestershire sauce
• 1 package (about 10 oz) egg noodles, cooked according to package directions
• 1/2 cup shredded cheddar cheese
• 1/2 cup mozzarella cheese
• 1/2 cup pepper-jack cheese
• 1/2 cup provolone cheese

Description

This Recipe Is Very Easy To Make. You Can Add Red Pepper Flakes To Make It Even More Spicy, If You Like It Hotter.

Group Recipes